Homework & Assignments


Year 7/8 for Food and PSHE

Plan and prepare two meals for someone in your family. Write about your meals, who did you cook for, shopping list of the food, menus, how to serve and set the table, photograph the food made, wash up.

Evaluate your work and ask your family member or friend to write a short account of your meals.

Ideas

Breakfast
scrambled egg on toast
Simple snack
toasted sanwiches and a smoothie
Lunch
Pasta salad and fruit salad
Roast dinner!

Email work to cgadsden1@theharefieldacademy.org or bring to first food lesson in September

Food Technology - Year 8 and Year 9

This is work for those students who have opted for the Hospitality and Catering GCSE and the Catering NVQ qualification.

This work and an outline of the course was explained to students at a recent assembly and all who attended were also given a paper copy to work on.

Letter to Hospitality and Catering Students